Appetizers / Soups / Salads

Hearty Vegetable Soup (vegetarian) is for Soup.

Hearty Vegetable Soup (vegetarian) takes 30 minutes to prepare.

Hearty Vegetable Soup (vegetarian) takes 90 minutes to cook.

Hearty Vegetable Soup (vegetarian) makes 10 servings.

The ingredients for Hearty Vegetable Soup (vegetarian) are:

1.5 cup Hearty Soup Mix by Dutch Valley
1.5 cup, chopped Onions, raw
1 cup, chopped Carrots, raw
1 cup, diced Celery, raw
4 tsp minced garlic
2 cup, chopped Cabbage, fresh
1 cup pics Homestyle Tomato Sauce no salt added
2 cup tomatoes, diced no salt added
0.25 cup vegetable soup mix, dehydrated Harmony House
8 cups water

Here is how you make Hearty Vegetable Soup (vegetarian):

saute onions, carrots, celery in a dutch oven or soup pot until onions are translucent. Clear a space in the center and add minced garlic, saute about 2 minutes until fragrant but do not allow to burn.Add soup mixes, tomatoes, sauce, and water. Bring to a low boil, reduce heat and simmer about an hour. Add cabbage and simmer another half hour.Serving Size:?makes 10 2 cup/16oz servings

The nutritional information for Hearty Vegetable Soup (vegetarian) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 146.2

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 44.3 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 7.6 g
• Protein: 6.6 g

The dietary needs meet for Hearty Vegetable Soup (vegetarian) is Vegetarian