The recipe Linda's Vegetable soup

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Linda's Vegetable soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Linda's Vegetable soup!

Linda's Vegetable soup

Linda's Vegetable soup Recipe
Linda's Vegetable soup

Lots of vegetables with a tomato & beef broth base

How Long Does Linda's Vegetable soup Recipe Take To Prepare?

Linda's Vegetable soup takes several minutes to prepare.


How Long Does Linda's Vegetable soup Recipe Take To Cook?

Linda's Vegetable soup takes several minutes to cook.


How Many Servings Does Linda's Vegetable soup Recipe Make?

Linda's Vegetable soup makes 7 servings.


What Are The Ingredients For Linda's Vegetable soup Recipe?

The ingredients for Linda's Vegetable soup are:

1 lb. ground venison
1 green pepper
.5 cup of onion
2 15 oz. can of green beans
3 cups of tomato juice
1 15 oz can beef broth
3 tsp better than boullion
1 15 oz can of kidney beans
9 cups of chopped cabbage


How Do I Make Linda's Vegetable soup?

Here is how you make Linda's Vegetable soup:

Brown venison with onions, green pepper & garlic.Add remaining ingredients to a pot and simmer for 30 minutesServing Size: makes 7 2-cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user LINDAPATTERSON.


What's The Nutritional Info For Linda's Vegetable soup?

The nutritional information for Linda's Vegetable soup is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 225.3
  • Total Fat: 6.0 g
  • Cholesterol: 63.5 mg
  • Sodium: 796.3 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 6.9 g
  • Protein: 23.1 g

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