The recipe Mom's V-8 Soup

Made From Scratch Recipes

Mom's V-8 Soup recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Mom's V-8 Soup!

Mom's V-8 Soup

Mom's V-8 Soup Recipe
Mom's V-8 Soup

Awesome with grilled cheese sandwiches

What Course Is Mom's V-8 Soup?

Mom's V-8 Soup is for Lunch.


How Long Does Mom's V-8 Soup Recipe Take To Prepare?

Mom's V-8 Soup takes 5 minutes to prepare.


How Long Does Mom's V-8 Soup Recipe Take To Cook?

Mom's V-8 Soup takes 10 minutes to cook.


How Many Servings Does Mom's V-8 Soup Recipe Make?

Mom's V-8 Soup makes 8 servings.


What Are The Ingredients For Mom's V-8 Soup Recipe?

The ingredients for Mom's V-8 Soup are:

Milk, canned evaporated, 12 fl oz
Butter, salted, 1 stick
Milk, 2%, 1 cup
V8 Vegetable Juice, Low Sodium, 46 oz


How Do I Make Mom's V-8 Soup?

Here is how you make Mom's V-8 Soup:

Into large sauce pan empty V-8 juiceAdd evaporated milkAdd 2% milkAdd butterServing Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user BARBARAWOODHILP.


What's The Nutritional Info For Mom's V-8 Soup?

The nutritional information for Mom's V-8 Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 216.1
  • Total Fat: 15.7 g
  • Cholesterol: 46.6 mg
  • Sodium: 244.9 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.8 g

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