The recipe Pork Loin and Vegetable Soup

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Pork Loin and Vegetable Soup recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Pork Loin and Vegetable Soup!

Pork Loin and Vegetable Soup

Pork Loin and Vegetable Soup Recipe
Pork Loin and Vegetable Soup

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What Course Is Pork Loin and Vegetable Soup?

Pork Loin and Vegetable Soup is for Dinner.


How Long Does Pork Loin and Vegetable Soup Recipe Take To Prepare?

Pork Loin and Vegetable Soup takes 15 minutes to prepare.


How Long Does Pork Loin and Vegetable Soup Recipe Take To Cook?

Pork Loin and Vegetable Soup takes 240 minutes to cook.


How Many Servings Does Pork Loin and Vegetable Soup Recipe Make?

Pork Loin and Vegetable Soup makes 12 servings.


What Are The Ingredients For Pork Loin and Vegetable Soup Recipe?

The ingredients for Pork Loin and Vegetable Soup are:

Ingredients:
Pork loin (chops), 1 lb (remove)
PS Organic Diced Tomatoes, 28 oz (remove)
Imagine, Vegetable Broth (organic), 32 oz (remove)
Imagine Organic Free Range Chicken Broth, 24 oz (remove)
*Baked Potato, with skin, 5 medium (2-1/4" to 3-1/4" dia.) (remove)
Celery, raw, 3 stalk, large (11"-12" long) (remove)
Onions, raw, 1 large (remove)
Carrots, raw, 5 carrot (7-1/2") (remove)
Salt, 1 tbsp (remove)



How Do I Make Pork Loin and Vegetable Soup?

Here is how you make Pork Loin and Vegetable Soup:

Makes @ 12, 1.5 cup servings.Number of Servings: 12Recipe submitted by SparkPeople user AINTSKEERD.


What's The Nutritional Info For Pork Loin and Vegetable Soup?

The nutritional information for Pork Loin and Vegetable Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 170.2
  • Total Fat: 2.9 g
  • Cholesterol: 22.0 mg
  • Sodium: 993.5 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 12.1 g

What Dietary Needs Does Pork Loin and Vegetable Soup Meet?

The dietary needs meet for Pork Loin and Vegetable Soup is Low Fat


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