The recipe Pureed Vegetable Soup

Made From Scratch Recipes

Pureed Vegetable Soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Pureed Vegetable Soup!

Pureed Vegetable Soup

Pureed Vegetable Soup Recipe
Pureed Vegetable Soup

Just plain old vegetables...

What Course Is Pureed Vegetable Soup?

Pureed Vegetable Soup is for Soup.


How Long Does Pureed Vegetable Soup Recipe Take To Prepare?

Pureed Vegetable Soup takes 5 minutes to prepare.


How Long Does Pureed Vegetable Soup Recipe Take To Cook?

Pureed Vegetable Soup takes 20 minutes to cook.


How Many Servings Does Pureed Vegetable Soup Recipe Make?

Pureed Vegetable Soup makes 6 servings.


What Are The Ingredients For Pureed Vegetable Soup Recipe?

The ingredients for Pureed Vegetable Soup are:

Butternut squash, carrots, frozen vegetables-broccoli,cauliflower,carrots,green beans


How Do I Make Pureed Vegetable Soup?

Here is how you make Pureed Vegetable Soup:

Fill pot of water just enough to cover all the vegetables. Boil, then add chicken broth powder, salt and pepper. Simmer for 20 minutes, then puree until soup is thick and smooth. Enjoy!Serving Size: 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user STACEY0601.


What's The Nutritional Info For Pureed Vegetable Soup?

The nutritional information for Pureed Vegetable Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 63.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,235.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.3 g

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