Appetizers / Soups / Salads

Really Easy Vegetable Soup is for Soup.

Really Easy Vegetable Soup takes 5 minutes to prepare.

Really Easy Vegetable Soup takes 45 minutes to cook.

Really Easy Vegetable Soup makes 25 servings.

The ingredients for Really Easy Vegetable Soup are:

6 c water
1 c frozen onion
1 c frozen baby limas
4 c frozen green beans
3 1/3 c frozen carrot slices
1 c frozen peas
1 c frozen corn
1 T minced garlic
6 T sea salt
4 T dried basil
2 T dried parsley
1 c orzo
1 can (28 oz or 794 grams) crushed tomatoes

Here is how you make Really Easy Vegetable Soup:

In a stock pot add water, onion, limas, green beans, carrots, peas, corn, garlic, basil, parsley and salt. Cover and place on high heat allowing to come to boil, stir every 10 or 15 minutes. After approximately 30 minutes from the start time, add orzo to boiling mixture. Cover, allow to return to boil stiring frequently. After 7 minutes, reduce heat and add crushed tomatoes.Allow to simmer another 5 - 10 minutes.Makes approx 25, 1 cup servings.Number of Servings: 25Recipe submitted by SparkPeople user QUEENOFSCHMOOZE.

The nutritional information for Really Easy Vegetable Soup is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 71.1

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 1,737.2 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 3.0 g
• Protein: 3.1 g