Appetizers / Soups / Salads

Savory Portobello Mushroom Vegetable Soup takes 5 minutes to prepare.

Savory Portobello Mushroom Vegetable Soup takes 120 minutes to cook.

Savory Portobello Mushroom Vegetable Soup makes 5 servings.

The ingredients for Savory Portobello Mushroom Vegetable Soup are:

1 pkg Manischewitz Vegetable with Mushroom Soup mix
1box Campbell's Soups for Easy Cooking Savory Portobello Mushroom
.5 cup TVP
10 baby carrot cut in half lengthwise and in half
6 cups water
Garlic Mrs. DASH
Pepper
Touch of sea salt

Here is how you make Savory Portobello Mushroom Vegetable Soup:

Combine all ingredients except small packet with soup mix, bring to boil, then reduce heat to simmer. Cover and cook 2 hours, stiring occasionally.Add packet during last 5 minutes of cooking.OrCombine all ingredients into crock pot and cook on high for 3-4 hours, adding seasoning packet in last half hour.Serving Size: 5 bowls (just over a cup each) of soupNumber of Servings: 5Recipe submitted by SparkPeople user TEMPEO.

The nutritional information for Savory Portobello Mushroom Vegetable Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 245.0

• Total Fat: 3.6 g
• Cholesterol: 9.0 mg
• Sodium: 452.8 mg
• Total Carbs: 38.6 g
• Dietary Fiber: 8.4 g
• Protein: 13.8 g

The dietary needs meet for Savory Portobello Mushroom Vegetable Soup is Vegetarian