The recipe Slow Cooker Easy Vegetable-Venison Soup
Slow Cooker Easy Vegetable-Venison Soup recipe is a Soup meal that takes 420 minutes to make. If you enjoy for Soup, you will like Slow Cooker Easy Vegetable-Venison Soup!
Slow Cooker Easy Vegetable-Venison Soup
- What Course Is Slow Cooker Easy Vegetable-Venison Soup?
- How Long Does Slow Cooker Easy Vegetable-Venison Soup Recipe Take To Prepare?
- How Long Does Slow Cooker Easy Vegetable-Venison Soup Recipe Take To Cook?
- How Many Servings Does Slow Cooker Easy Vegetable-Venison Soup Recipe Make?
- What Are The Ingredients For Slow Cooker Easy Vegetable-Venison Soup Recipe?
- How Do I Make Slow Cooker Easy Vegetable-Venison Soup?
- What's The Nutritional Info For Slow Cooker Easy Vegetable-Venison Soup?
- What Type Of Cuisine Is Slow Cooker Easy Vegetable-Venison Soup?
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Adapted from BH&G Slow Cooker Recipes to lower sodium, fat, and cholesterol. No browning of the meat makes it super quick and easy to prepare.Makes approximately 12- 1 cup servings. You may use ground turkey or beef in place of the venison. Low enough in calories to double. Very close in taste to Campbell's Chunky Vegetable Beef Soup. What Course Is Slow Cooker Easy Vegetable-Venison Soup?Slow Cooker Easy Vegetable-Venison Soup is for Soup. How Long Does Slow Cooker Easy Vegetable-Venison Soup Recipe Take To Prepare?Slow Cooker Easy Vegetable-Venison Soup takes 5 minutes to prepare. How Long Does Slow Cooker Easy Vegetable-Venison Soup Recipe Take To Cook?Slow Cooker Easy Vegetable-Venison Soup takes 420 minutes to cook. How Many Servings Does Slow Cooker Easy Vegetable-Venison Soup Recipe Make?Slow Cooker Easy Vegetable-Venison Soup makes 12 servings. What Are The Ingredients For Slow Cooker Easy Vegetable-Venison Soup Recipe?The ingredients for Slow Cooker Easy Vegetable-Venison Soup are: 1.5 LBS Ground Venison (frozen)1- 14.5 oz can Fat free & Lower Sodium Beef Broth 1 1/4 Cup water 1- 10 oz bag frozen mixed vegetables 1- 14.5 oz can diced tomatoes 1- 10 3/4 oz can Campbell's Condensed Tomato Soup 1/4 Cup diced raw onion 1- clove garlic (diced) 1 tsp dried italian seasoning How Do I Make Slow Cooker Easy Vegetable-Venison Soup?Here is how you make Slow Cooker Easy Vegetable-Venison Soup: 1-Place frozen venison in bottom of 4 quart slow cooker. 2-Add remaining ingredients3-Cook on Low 7-8 hrs, or high 3 1/2 hrs4-When ready, break up meat and stir to distribute throughout.Makes approximately 12 1-cup servings for a low calorie lunch or side. Double to 2-cups for a hearty meal. Number of Servings: 12Recipe submitted by SparkPeople user POSTALJO.What's The Nutritional Info For Slow Cooker Easy Vegetable-Venison Soup?The nutritional information for Slow Cooker Easy Vegetable-Venison Soup is:
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