Appetizers / Soups / Salads

Spicy Hot Vegetable Soup is for Soup.

Spicy Hot Vegetable Soup takes 30 minutes to prepare.

Spicy Hot Vegetable Soup takes 120 minutes to cook.

Spicy Hot Vegetable Soup makes 10 servings.

The ingredients for Spicy Hot Vegetable Soup are:

1 cup chopped onion
1 cup diced celery
1 cup chopped carrots
1 cup chopped cabbage
1 cup chopped cauliflower
1 cup diced green beans
1 15 oz can great northern beans
1 15 oz can 100% pure pumpkin
1 46 oz bottle Spicy Hot V8 Vegetable Juice
1 can water
1 tsp salt
1 tsp black pepper
1 Tbsp Spice Hunter Herbes De Provence seasoning
2 Tbsp olive oil

Here is how you make Spicy Hot Vegetable Soup:

Rinse all fresh vegetables, chop or dice and set aside. In a large stock pot cook celery and onion in olive oil over medium heat until transparent. Add all other ingredients. Cover and cook over low heat for 2 hours, stirring occasionally, until all vegetables are tender and broth is rich and smooth. Serve hot. This is a large recipe and unused portions should be cooled and stored in the refrigerator. Number of Servings: 10Recipe submitted by SparkPeople user ELDERBEAVER.

The nutritional information for Spicy Hot Vegetable Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 139.9

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 777.0 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 7.3 g
• Protein: 6.3 g

The dietary needs meet for Spicy Hot Vegetable Soup is Vegetarian