Appetizers / Soups / Salads

Vegetable Minestone Soup is for Soup.

Vegetable Minestone Soup takes several minutes to prepare.

Vegetable Minestone Soup takes several minutes to cook.

Vegetable Minestone Soup makes 12 servings.

The ingredients for Vegetable Minestone Soup are:

4 cups chicken broth
4 cups V8 vegetable juice
1 T. dried basil leaves
1 t. salt
1/2 t. dried oregano leaves
1/4 t. black pepper
2 medium carrots, sliced
2 medium celery stalks, chopped
1 cup sliced fresh mushrooms (3 oz.)
2 garlic cloves, finely chopped
1 can (28 oz.) diced tomatoes, undrained
1 1/2 cups uncooked small pasta (4 1/2 oz.)

Here is how you make Vegetable Minestone Soup:

1. In 4- to 5-quart pot, mix all ingredients except pasta.2. Cover; cook on low heat for 1 hour or until vegetables are tender.3. Stir in pasta. Cover; cook on medium for 15-20 minutes or until pasta is tender.Number of Servings: 12Recipe submitted by SparkPeople user BLESSEDMAZARS.

The nutritional information for Vegetable Minestone Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 105.7

• Total Fat: 1.2 g
• Cholesterol: 0.8 mg
• Sodium: 1,100.8 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 3.0 g
• Protein: 6.6 g

Vegetable Minestone Soup is Italian cuisine.

The dietary needs meet for Vegetable Minestone Soup is Vegetarian