The recipe Vegetable soup base

Made From Scratch Recipes

Vegetable soup base recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Vegetable soup base!

Vegetable soup base

Vegetable soup base Recipe
Vegetable soup base

add beans , meat or pasta or rice to base for ever changing recipes

How Long Does Vegetable soup base Recipe Take To Prepare?

Vegetable soup base takes several minutes to prepare.


How Long Does Vegetable soup base Recipe Take To Cook?

Vegetable soup base takes 20 minutes to cook.


How Many Servings Does Vegetable soup base Recipe Make?

Vegetable soup base makes 4 servings.


What Are The Ingredients For Vegetable soup base Recipe?

The ingredients for Vegetable soup base are:

Extra Light Olive Oil, .33 tbsp
Onions, raw, .5 cup, chopped
Carrots, raw, .5 cup, chopped
Celery, raw, .5 cup, diced
Red Ripe Tomatoes, .5 cup, chopped or sliced
Mushrooms, fresh, .5 cup, pieces or slices
Mann's Sugar Snap Peas(aprx 1 cup), 45 gram(s)
Garlic, 1 tsp
Campbell's Chicken Broth, 3.96 cup


How Do I Make Vegetable soup base?

Here is how you make Vegetable soup base:

saute chopped vegetables and garlic in olive oil in med pan. once softened add in stock until vegetables are tender and flavours have melded together. Add beans, cooked meat, extra vegetables or rice or pasta for excellent lunch options. Just add extras into your trackerMakes 4 servings aprox(2 cups each )Number of Servings: 4Recipe submitted by SparkPeople user FUNKEYMOMMA.


What's The Nutritional Info For Vegetable soup base?

The nutritional information for Vegetable soup base is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 54.4
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 913.5 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.8 g

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