The recipe Vegetable Soup or Side Dish

Made From Scratch Recipes

Vegetable Soup or Side Dish recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Vegetable Soup or Side Dish!

Vegetable Soup or Side Dish

Vegetable Soup or Side Dish Recipe
Vegetable Soup or Side Dish

Makes 24 1 Cup Servings

How Long Does Vegetable Soup or Side Dish Recipe Take To Prepare?

Vegetable Soup or Side Dish takes 15 minutes to prepare.


How Long Does Vegetable Soup or Side Dish Recipe Take To Cook?

Vegetable Soup or Side Dish takes 20 minutes to cook.


How Many Servings Does Vegetable Soup or Side Dish Recipe Make?

Vegetable Soup or Side Dish makes 24 servings.


What Are The Ingredients For Vegetable Soup or Side Dish Recipe?

The ingredients for Vegetable Soup or Side Dish are:

2 Cups sliced Zucchini
2 Cups sliced Summer Squash
2 Cups Onions Quartered
1 Can Cut Green Beans
1 Can Wax Beans
1 Can Dark Red Kidney Beans( Spicy or Not)
1 Can Diced Tomatos with Basil Oregano
1 Can Cannellini Beans
6 Cups Chicken Broth 100% FF 33% Less Sod
2 Tbsp Wildtree Hearty Spaghetti Sauce Blend
Water as needed
3 Cups of Baby Spinach


How Do I Make Vegetable Soup or Side Dish?

Here is how you make Vegetable Soup or Side Dish:

Prepare Vegetables. Put all ingredients in Stock Pot or large dutch oven. Simmer approx 20 minutes until Zuch, Summer Squash and Onions are cooked to your likeness. Keep in mind that you will have leftovers and will reheat so a little more cooking will take place then. At the very end of cooking wilt the spinach in.Number of Servings: 24Recipe submitted by SparkPeople user SBTTOY.


What's The Nutritional Info For Vegetable Soup or Side Dish?

The nutritional information for Vegetable Soup or Side Dish is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 59.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 502.1 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.8 g

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