The recipe Vegetable Venison Soup

Made From Scratch Recipes

Vegetable Venison Soup recipe is a meal that takes 6 minutes to make. If you enjoy for , you will like Vegetable Venison Soup!

Vegetable Venison Soup

Vegetable Venison Soup Recipe
Vegetable Venison Soup

How Long Does Vegetable Venison Soup Recipe Take To Prepare?

Vegetable Venison Soup takes 30 minutes to prepare.


How Long Does Vegetable Venison Soup Recipe Take To Cook?

Vegetable Venison Soup takes 6 minutes to cook.


How Many Servings Does Vegetable Venison Soup Recipe Make?

Vegetable Venison Soup makes 20 servings.


What Are The Ingredients For Vegetable Venison Soup Recipe?

The ingredients for Vegetable Venison Soup are:

17 oz. ground Venison (no fat added)
1 pound carrots
4 stalks celery
2 cups corn frozen
12 oz. green beans frozen
1 14.5 oz. can diced tomatoes no salt
24 oz. chicken broth low sodium
4 cups water
1 tsp garlic ground
1 tsp Mrs. Dash Italian seasonings
18 oz. red potatoes
1 tbsp black pepper
1 medium onion


How Do I Make Vegetable Venison Soup?

Here is how you make Vegetable Venison Soup:

Serving Size: 20- 1 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user PASQUALE51.


What's The Nutritional Info For Vegetable Venison Soup?

The nutritional information for Vegetable Venison Soup is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 94.2
  • Total Fat: 0.8 g
  • Cholesterol: 19.0 mg
  • Sodium: 140.4 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 9.5 g

What Dietary Needs Does Vegetable Venison Soup Meet?

The dietary needs meet for Vegetable Venison Soup is Low Fat


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