Appetizers / Soups / Salads

Hamburger Soup with Noodles and vegetables is for Soup.

Hamburger Soup with Noodles and vegetables takes 15 minutes to prepare.

Hamburger Soup with Noodles and vegetables takes 60 minutes to cook.

Hamburger Soup with Noodles and vegetables makes 8 servings.

The ingredients for Hamburger Soup with Noodles and vegetables are:

Ingredients:

* Vegetable Juice Cocktail (V8), 8 cup
* Tomato juice, without salt added, 8 cup
* Mixed Vegetables, frozen, 2 package (10 oz)
* Egg Noodles, enriched, 3 cup
* Ground beef, lean, 16 oz
* Onions, raw, 1 cup, chopped
* Garlic powder, 1 tbsp
* Mrs. Dash (R) Original Blend, 0.50 tsp
* Soup, bouillon cubes and granules, low sodium, dry, 4 teaspoon

Here is how you make Hamburger Soup with Noodles and vegetables:

Scramble hamburger and add onions. Heat remaining ingredients together and add hamburger mixture. Let simmer for about an hour to an hour and a half or until noodles are soft. Makes at least 8 1/2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user JEEBA58.

The nutritional information for Hamburger Soup with Noodles and vegetables is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 357.3

• Total Fat: 12.9 g
• Cholesterol: 56.1 mg
• Sodium: 534.2 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 6.7 g
• Protein: 18.6 g