The recipe AJs Veggie Soup tweaked (1.5 cup serving)

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AJs Veggie Soup tweaked (1.5 cup serving) recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like AJs Veggie Soup tweaked (1.5 cup serving)!

AJs Veggie Soup tweaked (1.5 cup serving)

AJs Veggie Soup tweaked (1.5 cup serving) Recipe
AJs Veggie Soup tweaked (1.5 cup serving)

A variation of AmyJeanHealthy's Veggie soup

What Course Is AJs Veggie Soup tweaked (1.5 cup serving)?

AJs Veggie Soup tweaked (1.5 cup serving) is for Soup.


How Long Does AJs Veggie Soup tweaked (1.5 cup serving) Recipe Take To Prepare?

AJs Veggie Soup tweaked (1.5 cup serving) takes 20 minutes to prepare.


How Long Does AJs Veggie Soup tweaked (1.5 cup serving) Recipe Take To Cook?

AJs Veggie Soup tweaked (1.5 cup serving) takes 60 minutes to cook.


How Many Servings Does AJs Veggie Soup tweaked (1.5 cup serving) Recipe Make?

AJs Veggie Soup tweaked (1.5 cup serving) makes 9 servings.


What Are The Ingredients For AJs Veggie Soup tweaked (1.5 cup serving) Recipe?

The ingredients for AJs Veggie Soup tweaked (1.5 cup serving) are:

Swanson Chicken Broth 99% Fat Free, 8 cup
Zucchini, 2 cup, sliced (or 1 medium)
Summer Squash, 1 medium
Mushrooms, fresh, 2 cup, pieces or slices
Onions, raw, .5 large
Celery, raw, 6 stalk, medium (7-1/2" - 8" long)
Green Beans (snap), 30 beans (4" long)
*Hunts Diced Tomatoes (28 oz. can), 7 cup
Cabbage, fresh, 1 cup, shredded
Carrots, raw, 1 cup, chopped
salt dash
pepper dash
crushed red pepper to your palate preference


How Do I Make AJs Veggie Soup tweaked (1.5 cup serving)?

Here is how you make AJs Veggie Soup tweaked (1.5 cup serving):

In a big pot, put everything in at once and let it simmer for an hour or 2, depending on your preferenceNumber of Servings: 9Recipe submitted by SparkPeople user AMYJEANHEALTHY.


What's The Nutritional Info For AJs Veggie Soup tweaked (1.5 cup serving)?

The nutritional information for AJs Veggie Soup tweaked (1.5 cup serving) is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 74.3
  • Total Fat: 0.2 g
  • Cholesterol: 4.4 mg
  • Sodium: 1,500.9 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.3 g

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