Appetizers / Soups / Salads

Easy veggie soup is for Soup.

Easy veggie soup takes 5 minutes to prepare.

Easy veggie soup takes 20 minutes to cook.

Easy veggie soup makes 8 servings.

The ingredients for Easy veggie soup are:

8 cups of water
3 cups chopped cabbage
1/2 package pearl onions or 1 onion chopped
2 T garlic
1 can tomatoes in juice
1 can green beans
1 can carrots
8 chicken bouillon cubes
2 T tomato paste

Here is how you make Easy veggie soup:

Boil water and bouillon cubes and add chopped cabbage. Simmer cabbage 10 minutes. Meanwhile, cook onion and garlic together in a small non-stick pan. Add all ingredients to cabbage and water and simmer for 10 more minutes. Makes 8 - 1 1/2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user MEGANOWEN.

The nutritional information for Easy veggie soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 82.5

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,653.4 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 4.0 g
• Protein: 3.3 g