Appetizers / Soups / Salads

Foxglove's Veggie Soup is for Soup.

Foxglove's Veggie Soup takes 20 minutes to prepare.

Foxglove's Veggie Soup takes 60 minutes to cook.

Foxglove's Veggie Soup makes 8 servings.

The ingredients for Foxglove's Veggie Soup are:

I med head of cabbage, chopped
2 carrots, chopped
2 celery stalks, chopped
1 med. onion, chopped
1 can of diced tomatoes
2 cans of beef broth
1/2 cup of uncooked barley

Here is how you make Foxglove's Veggie Soup:

Chop the veggies. Add all ingredients to a large pot. Bring to a boil .. lower to simmer and simmer for an hour. Serving Size: 1/2 cupNumber of Servings: 8Recipe submitted by SparkPeople user FOXGLOVE1960.

The nutritional information for Foxglove's Veggie Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.8

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 556.3 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 5.8 g
• Protein: 5.2 g