Appetizers / Soups / Salads

Ground Meat Veggie Soup is for Soup.

Ground Meat Veggie Soup takes several minutes to prepare.

Ground Meat Veggie Soup takes several minutes to cook.

Ground Meat Veggie Soup makes 12 servings.

The ingredients for Ground Meat Veggie Soup are:

8 oz 93% Lean Ground Beef , browned
8 oz Turkey, ground turkey breast - Honeysuckle 99% fat free, browned
2 cups chopped Carrots
2 cups chopped Celery
2 cups chopped Onions
1 cup diced Potato
2 cups chopped Tomatoes
4 packets Sodium Free Herb Ox Instant Broth and Seasoning Beef
1 can (14.5 oz) Hunt's Tomato Sauce, no salt added
1 can (14.5 oz) Butter Kernal Cut Green Beans
1 can (14.5 oz)Whole Kernel Corn, No Salt Added
6 cups Water
Seasonings (Mrs. Dash, sugar, salt & pepper, etc) as desired for flavoring

Here is how you make Ground Meat Veggie Soup:

Brown ground beef and turkey. Saute carrots, celery, onions, potatoes. Combine all ingredients. Simmer until tender.Serving Size:?Makes 12 servings 1 1/2 cups each

The nutritional information for Ground Meat Veggie Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 122.4

• Total Fat: 1.8 g
• Cholesterol: 22.5 mg
• Sodium: 180.4 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 4.1 g
• Protein: 11.6 g