The recipe veggies- all veggies soup

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veggies- all veggies soup recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like veggies- all veggies soup!

veggies- all veggies soup

veggies- all veggies soup Recipe
veggies- all veggies soup

I make this soup when I need to get in some veggies, sometimes I add crushed red pepper paste to kick it up a little, and the leftover can easily be used the next day for a hearty dinner just add meat of your choice

What Course Is veggies- all veggies soup?

veggies- all veggies soup is for Soup.


How Long Does veggies- all veggies soup Recipe Take To Prepare?

veggies- all veggies soup takes several minutes to prepare.


How Long Does veggies- all veggies soup Recipe Take To Cook?

veggies- all veggies soup takes several minutes to cook.


How Many Servings Does veggies- all veggies soup Recipe Make?

veggies- all veggies soup makes 12 servings.


What Are The Ingredients For veggies- all veggies soup Recipe?

The ingredients for veggies- all veggies soup are:

onion
celery
carrots
red bell pepper
red potato
yam
cabbage
tomatoes
chicken broth
mushrooms


How Do I Make veggies- all veggies soup?

Here is how you make veggies- all veggies soup:

dice up all veggies, add to broth and cook until donemakes approx 12 - 2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user SNAZZYPS.


What's The Nutritional Info For veggies- all veggies soup?

The nutritional information for veggies- all veggies soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 70.8
  • Total Fat: 0.6 g
  • Cholesterol: 1.0 mg
  • Sodium: 245.0 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 2.7 g

What Dietary Needs Does veggies- all veggies soup Meet?

The dietary needs meet for veggies- all veggies soup is Low Carb


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