Appetizers / Soups / Salads

Minestra (Wedding Soup) takes several minutes to prepare.

Minestra (Wedding Soup) takes several minutes to cook.

Minestra (Wedding Soup) makes 8 servings.

The ingredients for Minestra (Wedding Soup) are:

7 cups cooked pasta
2 large potatoes
2 cups cherry tomatoes
1 can tomato soup
2 tbsp olive oil
1 onion
1 cup frozen peas
1/3 cup black beans
1/3 cup chickpeas
1/3 cup black olives, pitte and diced
2 tbsp balsamic vinegar
Italian seasoning
6 cups water

Here is how you make Minestra (Wedding Soup):

Chop onion, saute in olive oil until translucent.Add chopped potato, cook for 5 minutes.Add remaining ingredients, cook while stirring over medium heat until pasta and potatoes are soft.Number of Servings: 8Recipe submitted by SparkPeople user SILEVRIA.

The nutritional information for Minestra (Wedding Soup) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 303.9

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 331.8 mg
• Total Carbs: 55.2 g
• Dietary Fiber: 5.6 g
• Protein: 9.6 g