Appetizers / Soups / Salads

Zucchini and Squash Soup is for Soup.

Zucchini and Squash Soup takes 15 minutes to prepare.

Zucchini and Squash Soup takes 30 minutes to cook.

Zucchini and Squash Soup makes 6 servings.

The ingredients for Zucchini and Squash Soup are:

2 cups Zucchini, diced
1 cup Yellow Squash, diced
1/2 cup onions, sliced
1/2 cup green bell peppers, sliced
4 tbsp Salsa
2 cups low sodium Chicken Broth (or 2 low sodium bouillon cubes in 2 cups water)
1 dash Italian Seasoning
1 dash paprika
1 dash lemon pepper
salt and pepper to taste

Here is how you make Zucchini and Squash Soup:

Boil the vegetables with the broth/bouillon cubes until soft. Add salsa and seasonings and blend in an immersion blender until smooth. Can be served either hot and steamy or chilled.Serving Size:?makes 6 1-cup servings

The nutritional information for Zucchini and Squash Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 27.1

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 49.1 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 1.6 g
• Protein: 1.0 g