Appetizers / Soups / Salads

Spicy Lime Cilantro Salsa is for Snack.

Spicy Lime Cilantro Salsa takes 20 minutes to prepare.

Spicy Lime Cilantro Salsa takes several minutes to cook.

Spicy Lime Cilantro Salsa makes 56 servings.

The ingredients for Spicy Lime Cilantro Salsa are:

For Blender:
2 limes juiced and pulp removed
4 roma tomatoes chopped
6 Tbsp chopped jalapenos
1 Tbsp cider vinegar
1/8 c Tabasco Brand Chipotle Sauce/////
For Bowl:
1 large green pepper diced (about 1 cup)
1 large sweet onion diced (about 1.5 cup)
6 roma tomatoes diced
2 Tbsp chopped jalapenos diced
7 oz can chopped green chiles
12 oz can tomato paste (2 6oz)
1 bunch fresh cilantro chopped (about 1 cup)
Salt to taste

Here is how you make Spicy Lime Cilantro Salsa:

In bowl:Add diced green pepper, onion, 2 Tbsp jalapenos, can of green chiles, can(s) of tomato paste and 6 chopped tomatoes.In blender:Add juice from both limes and as much pulp pulled from rind as possible. Add 4 remaining chopped tomatoes, jalapenos, vinegar and tabasco. Puree to a liquid consistancy.Add blender contents to bowl and stir, add fresh cilantro, stir again to blend evenly and add salt to taste. Allow mixture to sit refridgerated several hours or overnight to allow for full flavor intensity.This recipe makes 7 cups total.Nutrition measurement is in 2 Tbsp servings.Salt to taste is not considered into recipe total.Number of Servings: 56Recipe submitted by SparkPeople user JANNIE1.

The nutritional information for Spicy Lime Cilantro Salsa is:

• Servings Per Recipe: 56
• Amount Per Serving
• Calories: 12.9

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 59.9 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.7 g
• Protein: 0.6 g

Spicy Lime Cilantro Salsa is Mexican cuisine.

The dietary needs meet for Spicy Lime Cilantro Salsa is Vegetarian