The recipe Spinach dip (light version)

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Spinach dip (light version) recipe is a meal that takes 120 minutes to make. If you enjoy for , you will like Spinach dip (light version)!

Spinach dip (light version)

Spinach dip (light version) Recipe
Spinach dip (light version)

a lighter version of a great dip

How Long Does Spinach dip (light version) Recipe Take To Prepare?

Spinach dip (light version) takes 20 minutes to prepare.


How Long Does Spinach dip (light version) Recipe Take To Cook?

Spinach dip (light version) takes 120 minutes to cook.


How Many Servings Does Spinach dip (light version) Recipe Make?

Spinach dip (light version) makes 16 servings.


What Are The Ingredients For Spinach dip (light version) Recipe?

The ingredients for Spinach dip (light version) are:

1 cup sour cream
1 cup fat free sour cream
1 cup hellmans light mayonaise
1 package knorr vegetable soup mix
1 can water chestnuts drained and minced
1 10 oz package chopped frozen spinach thawed and drained.
3 green onions chopped


How Do I Make Spinach dip (light version)?

Here is how you make Spinach dip (light version):

Mix all together in a bowl chill for 2 hours serving size is about 1/4 cup. makes a great dressing for vegetablesNumber of Servings: 16Recipe submitted by SparkPeople user MAMATEMBO.


What's The Nutritional Info For Spinach dip (light version)?

The nutritional information for Spinach dip (light version) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 91.8
  • Total Fat: 7.8 g
  • Cholesterol: 11.2 mg
  • Sodium: 265.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.9 g

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