The recipe Chorizo Andouille Pinto Stew

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Chorizo Andouille Pinto Stew recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Chorizo Andouille Pinto Stew!

Chorizo Andouille Pinto Stew

Chorizo Andouille Pinto Stew Recipe
Chorizo Andouille Pinto Stew

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How Long Does Chorizo Andouille Pinto Stew Recipe Take To Prepare?

Chorizo Andouille Pinto Stew takes 20 minutes to prepare.


How Long Does Chorizo Andouille Pinto Stew Recipe Take To Cook?

Chorizo Andouille Pinto Stew takes 40 minutes to cook.


How Many Servings Does Chorizo Andouille Pinto Stew Recipe Make?

Chorizo Andouille Pinto Stew makes 26 servings.


What Are The Ingredients For Chorizo Andouille Pinto Stew Recipe?

The ingredients for Chorizo Andouille Pinto Stew are:

8 oz Italian Sausage, Pork, Raw
5 cup Beans, pinto
294 grams Kale
321 grams Onions, raw
840 grams Butternut Squash
128 grams Celery, raw
244 grams Green Peppers (bell peppers)
1 tbsp Extra Virgin Olive Oil
14 cup Chicken broth, College Inn , low sodium
10.5 serving Hunts diced tomatoes


How Do I Make Chorizo Andouille Pinto Stew?

Here is how you make Chorizo Andouille Pinto Stew:

sauteServing Size:?26 1-cup servings


What's The Nutritional Info For Chorizo Andouille Pinto Stew?

The nutritional information for Chorizo Andouille Pinto Stew is:

  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 121.4
  • Total Fat: 4.6 g
  • Cholesterol: 6.6 mg
  • Sodium: 350.1 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.6 g

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