Appetizers / Soups / Salads

Southern Brunswick Stew is for Soup.

Southern Brunswick Stew takes 45 minutes to prepare.

Southern Brunswick Stew takes 180 minutes to cook.

Southern Brunswick Stew makes 20 servings.

The ingredients for Southern Brunswick Stew are:

1 Oven Stuffer Roaster
3-4 lbs stew beef
Water as needed
2 lg onions diced
1 lg 28 oz can diced tomatoes
2 cans corn, drained
1 can lima beans
2 lbs red potatoes diced
1 14 oz container chili sauce
1/4 C. worchestershire sauce (to taste)
1/4 C. cider vinegar (to taste)
salt (to taste)
pepper (to taste)

Here is how you make Southern Brunswick Stew:

Rinse chicken and put in large stockpot, also put in stew beef and cover with water- heat on low until cooked through and then remove and shred meat. Put in rest of ingredients and Serving Size: Makes a full stockpot- serves 15-20 depending on appetiteNumber of Servings: 20Recipe submitted by SparkPeople user MBURNETTE425.

The nutritional information for Southern Brunswick Stew is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 655.3

• Total Fat: 37.4 g
• Cholesterol: 173.8 mg
• Sodium: 679.8 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 3.2 g
• Protein: 48.8 g