The recipe Bacon and Feta stuffed mushrooms

Made From Scratch Recipes

Bacon and Feta stuffed mushrooms recipe is a meal that takes several minutes to make. If you enjoy for , you will like Bacon and Feta stuffed mushrooms!

Bacon and Feta stuffed mushrooms

Bacon and Feta stuffed mushrooms Recipe
Bacon and Feta stuffed mushrooms

How Long Does Bacon and Feta stuffed mushrooms Recipe Take To Prepare?

Bacon and Feta stuffed mushrooms takes several minutes to prepare.


How Long Does Bacon and Feta stuffed mushrooms Recipe Take To Cook?

Bacon and Feta stuffed mushrooms takes several minutes to cook.


How Many Servings Does Bacon and Feta stuffed mushrooms Recipe Make?

Bacon and Feta stuffed mushrooms makes 6 servings.


What Are The Ingredients For Bacon and Feta stuffed mushrooms Recipe?

The ingredients for Bacon and Feta stuffed mushrooms are:

Chop mushroom stems and saute in a pan sprayed with Pam until soft. Let cool. bake mushroom caps right side up in a 350 degree oven for 8 minutes to let the excess moisture cook out. Mix everything except parm cheese and stuff into baked mushroom caps. Sprinkle with cheese. Bake at 350 until tops are brown.


How Do I Make Bacon and Feta stuffed mushrooms?

Here is how you make Bacon and Feta stuffed mushrooms:

Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user KARENP79.


What's The Nutritional Info For Bacon and Feta stuffed mushrooms?

The nutritional information for Bacon and Feta stuffed mushrooms is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 96.4
  • Total Fat: 7.3 g
  • Cholesterol: 17.7 mg
  • Sodium: 392.9 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 8.6 g

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