The recipe Low Carb Stuffed Mushrroms

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Low Carb Stuffed Mushrroms recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Low Carb Stuffed Mushrroms!

Low Carb Stuffed Mushrroms

Low Carb Stuffed Mushrroms Recipe
Low Carb Stuffed Mushrroms

Induction friendly

How Long Does Low Carb Stuffed Mushrroms Recipe Take To Prepare?

Low Carb Stuffed Mushrroms takes 15 minutes to prepare.


How Long Does Low Carb Stuffed Mushrroms Recipe Take To Cook?

Low Carb Stuffed Mushrroms takes 20 minutes to cook.


How Many Servings Does Low Carb Stuffed Mushrroms Recipe Make?

Low Carb Stuffed Mushrroms makes 13 servings.


What Are The Ingredients For Low Carb Stuffed Mushrroms Recipe?

The ingredients for Low Carb Stuffed Mushrroms are:

2 serving Baby Bella Mushrooms (3 oz)
12 tbsp Alouette Garlic & Herbs spreadable cheese
3 clove Garlic
3 tbsp Parsley
.5 serving Pork Rinds(Pork Skins)(1/2 oz)


How Do I Make Low Carb Stuffed Mushrroms?

Here is how you make Low Carb Stuffed Mushrroms:

Wash shrooms and remove stems. Chop garlic and parsley finely. Mix into a full container of Alouette cheese. Fill cheese mixture into mushroom caps. Put in a baking dish with enough water to coat the bottom of the pan (to steam the mushrooms). Sprinkle the caps with ground pork rinds. Bake at 350F for 20 minServing Size: 13 mushroomsNumber of Servings: 13Recipe submitted by SparkPeople user MENAGERIE56.


What's The Nutritional Info For Low Carb Stuffed Mushrroms?

The nutritional information for Low Carb Stuffed Mushrroms is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 39.8
  • Total Fat: 3.0 g
  • Cholesterol: 6.9 mg
  • Sodium: 35.2 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.3 g

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