The recipe Stuffed Mushrooms (gluten free)

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Stuffed Mushrooms (gluten free) recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Stuffed Mushrooms (gluten free)!

Stuffed Mushrooms (gluten free)

Stuffed Mushrooms (gluten free) Recipe
Stuffed Mushrooms (gluten free)

What Course Is Stuffed Mushrooms (gluten free)?

Stuffed Mushrooms (gluten free) is for Snack.


How Long Does Stuffed Mushrooms (gluten free) Recipe Take To Prepare?

Stuffed Mushrooms (gluten free) takes several minutes to prepare.


How Long Does Stuffed Mushrooms (gluten free) Recipe Take To Cook?

Stuffed Mushrooms (gluten free) takes several minutes to cook.


How Many Servings Does Stuffed Mushrooms (gluten free) Recipe Make?

Stuffed Mushrooms (gluten free) makes 6 servings.


What Are The Ingredients For Stuffed Mushrooms (gluten free) Recipe?

The ingredients for Stuffed Mushrooms (gluten free) are:

15 oz mushrooms,
6 oz frozen spinach,
4 oz cheddar cheese (shredded),
8 oz cream cheese,
1 oz Glutino? table crackers


How Do I Make Stuffed Mushrooms (gluten free)?

Here is how you make Stuffed Mushrooms (gluten free):

Fill mushroom caps. Bake in oven until filling is golden brown.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user RUGBYATX.


What's The Nutritional Info For Stuffed Mushrooms (gluten free)?

The nutritional information for Stuffed Mushrooms (gluten free) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 200.8
  • Total Fat: 17.1 g
  • Cholesterol: 52.1 mg
  • Sodium: 235.0 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.5 g

What Dietary Needs Does Stuffed Mushrooms (gluten free) Meet?

The dietary needs meet for Stuffed Mushrooms (gluten free) is Gluten Free


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