The recipe Sweet Tangy Broccoli Cabbage Slaw

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Sweet Tangy Broccoli Cabbage Slaw recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sweet Tangy Broccoli Cabbage Slaw!

Sweet Tangy Broccoli Cabbage Slaw

Sweet Tangy Broccoli Cabbage Slaw Recipe
Sweet Tangy Broccoli Cabbage Slaw

Just trying something out! This is adapted from the Taste of Home homemade coleslaw recipe which is supposed to be like Anthony's. I thought I'd see if I could make something similar but less sugary and with lower cholesterol (and a slightly Asian kick).

How Long Does Sweet Tangy Broccoli Cabbage Slaw Recipe Take To Prepare?

Sweet Tangy Broccoli Cabbage Slaw takes several minutes to prepare.


How Long Does Sweet Tangy Broccoli Cabbage Slaw Recipe Take To Cook?

Sweet Tangy Broccoli Cabbage Slaw takes several minutes to cook.


How Many Servings Does Sweet Tangy Broccoli Cabbage Slaw Recipe Make?

Sweet Tangy Broccoli Cabbage Slaw makes 8 servings.


What Are The Ingredients For Sweet Tangy Broccoli Cabbage Slaw Recipe?

The ingredients for Sweet Tangy Broccoli Cabbage Slaw are:

1 tbsp sugar
1/4 tsp sea salt (fine)
1/4 tsp course ground mustard
1/4 tsp paprika
2 large egg yolks
1/2 cup water
1/4 cup white balsamic vinegar
1 tbsp white rice vinegar
8 oz Trader Joe's broccoli slaw
8 oz julienned carrots
8 oz shredded cabbage


How Do I Make Sweet Tangy Broccoli Cabbage Slaw?

Here is how you make Sweet Tangy Broccoli Cabbage Slaw:

Whisk sugar, salt, mustard, paprika and egg yolks until smooth. Gradually whisk in water and vinegars. Cook over medium heat until temperature reaches 160 degrees (measure by candy thermometer). When mixture is thickened, remove from heat to cool. Add dressing to broccoli slaw, cabbage and carrots in a large bowl. Toss to coat and refrigerate for 1-2 hours. Chop up crispy rice noodles and toss with salad just before serving.Serving Size:?Makes 8 3-oz. servings.


What's The Nutritional Info For Sweet Tangy Broccoli Cabbage Slaw?

The nutritional information for Sweet Tangy Broccoli Cabbage Slaw is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 71.3
  • Total Fat: 1.1 g
  • Cholesterol: 46.0 mg
  • Sodium: 101.7 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

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