Appetizers / Soups / Salads

Sweet and Sour Meatballs (4 meatballs-1 serving) takes 15 minutes to prepare.

Sweet and Sour Meatballs (4 meatballs-1 serving) takes 90 minutes to cook.

Sweet and Sour Meatballs (4 meatballs-1 serving) makes 7 servings.

The ingredients for Sweet and Sour Meatballs (4 meatballs-1 serving) are:

*Meatballs:
1.25lb Ground Turkey
2 tablespoons of Recaito
1 cup of Cilantro
1 cup of Parsley
.5 cup of chopped green onions
Season to taste
-I use 1 tsp of cayenne pepper
-1 tsp of garlic powder
-1 tsp of onion powder
-1 tablespoon of Italian Seasoning
--you may add bread crumbs to add more consistency to the meatballs, should hold together a little better
*Sauce:
1 Bottle of Heinz Chili Sauce (12-16oz)
1 Bottle of Sugar Free Grape Jelly

Here is how you make Sweet and Sour Meatballs (4 meatballs-1 serving):

Pour the chili sauce & grape jelly into a crock pot on low stirring occasionally.Heat oven to 350 degrees F.Mix ground turkey, cilantro, parsley, green onion, recaito and seasonings. Form into small 1 inch meatballs. Cook for about 30 minutes or until cooked through.Mix into grape jelly chili sauce mix and let sit for an hour on medium. You can cook them longer if you'd look to add more taste to the meatballs.Serving Size: Makes about 28 1 inch meatballsNumber of Servings: 7Recipe submitted by SparkPeople user PANAMA_2686.

The nutritional information for Sweet and Sour Meatballs (4 meatballs-1 serving) is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 216.0

• Total Fat: 5.8 g
• Cholesterol: 0.0 mg
• Sodium: 749.5 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 0.5 g
• Protein: 15.4 g