The recipe NACHO/Taco meat

Made From Scratch Recipes

NACHO/Taco meat recipe is a Mexican Salad meal that takes 8 minutes to make. If you enjoy Mexican for Salad, you will like NACHO/Taco meat!

NACHO/Taco meat

NACHO/Taco meat Recipe
NACHO/Taco meat

An easy high protein "dip" for tortilla chips, tacos, taco salad, etc. Use your imagination!

What Course Is NACHO/Taco meat?

NACHO/Taco meat is for Salad.


How Long Does NACHO/Taco meat Recipe Take To Prepare?

NACHO/Taco meat takes 10 minutes to prepare.


How Long Does NACHO/Taco meat Recipe Take To Cook?

NACHO/Taco meat takes 8 minutes to cook.


How Many Servings Does NACHO/Taco meat Recipe Make?

NACHO/Taco meat makes 10 servings.


What Are The Ingredients For NACHO/Taco meat Recipe?

The ingredients for NACHO/Taco meat are:

ground turkey
salsa
shredded mexican cheese (Optional)
taco dry seasoning to taste (optional)


How Do I Make NACHO/Taco meat?

Here is how you make NACHO/Taco meat:

Brown and drain meat. Add jar of salsa. Season to taste. Serve on taco salad or with taco shells or chips. Melt cheese on chips then spoon meat on the chips.Number of Servings: 10Recipe submitted by SparkPeople user GLYNN1.


What's The Nutritional Info For NACHO/Taco meat?

The nutritional information for NACHO/Taco meat is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 78.5
  • Total Fat: 3.3 g
  • Cholesterol: 32.0 mg
  • Sodium: 258.8 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.5 g

What Type Of Cuisine Is NACHO/Taco meat?

NACHO/Taco meat is Mexican cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day