The recipe Fresh Tofu Spring Rolls

Made From Scratch Recipes

Fresh Tofu Spring Rolls recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Fresh Tofu Spring Rolls!

Fresh Tofu Spring Rolls

Fresh Tofu Spring Rolls Recipe
Fresh Tofu Spring Rolls

What Course Is Fresh Tofu Spring Rolls?

Fresh Tofu Spring Rolls is for Dinner.


How Long Does Fresh Tofu Spring Rolls Recipe Take To Prepare?

Fresh Tofu Spring Rolls takes several minutes to prepare.


How Long Does Fresh Tofu Spring Rolls Recipe Take To Cook?

Fresh Tofu Spring Rolls takes several minutes to cook.


How Many Servings Does Fresh Tofu Spring Rolls Recipe Make?

Fresh Tofu Spring Rolls makes 8 servings.


What Are The Ingredients For Fresh Tofu Spring Rolls Recipe?

The ingredients for Fresh Tofu Spring Rolls are:

* *Rice paper wrapper, 8 serving (remove)
* *Vermicelli, 2 oz (remove)
* Basil, 3 tbsp (remove)
* Cilantro, raw, 3 tbsp (remove)
* Carrots, raw, 2 medium, julienned
* Cucumber (with peel), 0.5 cup julienned
* Tofu, firm, 0.75 cup, cubed & dry fried
* Lettuce, red leaf (salad), 2 leaf outer, cut thinly


How Do I Make Fresh Tofu Spring Rolls?

Here is how you make Fresh Tofu Spring Rolls:

Serving Size: Makes 8 spring rollsNumber of Servings: 8Recipe submitted by SparkPeople user MGKISA.


What's The Nutritional Info For Fresh Tofu Spring Rolls?

The nutritional information for Fresh Tofu Spring Rolls is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 133.0
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 565.1 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.9 g

What Type Of Cuisine Is Fresh Tofu Spring Rolls?

Fresh Tofu Spring Rolls is Asian cuisine.


What Dietary Needs Does Fresh Tofu Spring Rolls Meet?

The dietary needs meet for Fresh Tofu Spring Rolls is Vegan


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