Appetizers / Soups / Salads

Amy's Tomato Bisque takes several minutes to prepare.

Amy's Tomato Bisque takes several minutes to cook.

Amy's Tomato Bisque makes 24 servings.

The ingredients for Amy's Tomato Bisque are:

Heavy Whipping Cream, 2 cup, fluid (yields 2 cups whipped) (remove)
Butter, unsalted, 4 tbsp (remove)
Leeks, 0.25 cup (remove)
Del Monte Diced Tomatoes, No Salt Added, 10.60 cup (remove)
Bullion - Chicken - Reduced Sodium - Wyler's x 1 Cube, 2 serving (remove)
Brown Sugar, 20 tsp unpacked (remove)
Water, tap, 8 cup (8 fl oz) (remove)
Milk, nonfat, 3 cup (remove)
*Organic All-Purpose White Flour, 0.1 cup (remove)
1 tsp each Salt, Pepper, Ground Cloves
3 tbsp each dried parsley, basil, chives
Sprinkle with garlic powder

Here is how you make Amy's Tomato Bisque:

Saute leeks & dried spices in butter, Add tomatoes, 2 cups H2O, bullion & other spices simmer, Use immersion blender until mostly smooth, Add cream & milk, make roux with 1 cup milk & flour, drizzle in & warm through Number of Servings: 24Recipe submitted by SparkPeople user SUNMOM4.

The nutritional information for Amy's Tomato Bisque is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 131.7

• Total Fat: 9.4 g
• Cholesterol: 33.2 mg
• Sodium: 118.2 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 1.8 g
• Protein: 2.4 g