The recipe Corn and Tomato Bruchetta Topping

Made From Scratch Recipes

Corn and Tomato Bruchetta Topping recipe is a meal that takes several minutes to make. If you enjoy for , you will like Corn and Tomato Bruchetta Topping!

Corn and Tomato Bruchetta Topping

Corn and Tomato Bruchetta Topping Recipe
Corn and Tomato Bruchetta Topping

How Long Does Corn and Tomato Bruchetta Topping Recipe Take To Prepare?

Corn and Tomato Bruchetta Topping takes several minutes to prepare.


How Long Does Corn and Tomato Bruchetta Topping Recipe Take To Cook?

Corn and Tomato Bruchetta Topping takes several minutes to cook.


How Many Servings Does Corn and Tomato Bruchetta Topping Recipe Make?

Corn and Tomato Bruchetta Topping makes 2 servings.


What Are The Ingredients For Corn and Tomato Bruchetta Topping Recipe?

The ingredients for Corn and Tomato Bruchetta Topping are:

Sweet Corn, Fresh, 2 ear, medium (6-3/4" to 7-1/2" long) (remove)
Tomatoes, red, ripe, raw, year round average, 10 cherry (remove)
Garlic, 1 clove (remove)
Basil, 1 tbsp (remove)
*Olives, Whole Ripe Kalamata, 4 Olives (Mario), .5 serving (remove)


How Do I Make Corn and Tomato Bruchetta Topping?

Here is how you make Corn and Tomato Bruchetta Topping:

use over toasted bread or chicken or fishServing Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user JENGOETZINGER.


What's The Nutritional Info For Corn and Tomato Bruchetta Topping?

The nutritional information for Corn and Tomato Bruchetta Topping is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 109.1
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 56.5 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day