The recipe Turkey and adzuki bean stew

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Turkey and adzuki bean stew recipe is a meal that takes several minutes to make. If you enjoy for , you will like Turkey and adzuki bean stew!

Turkey and adzuki bean stew

Turkey and adzuki bean stew Recipe
Turkey and adzuki bean stew

How Long Does Turkey and adzuki bean stew Recipe Take To Prepare?

Turkey and adzuki bean stew takes several minutes to prepare.


How Long Does Turkey and adzuki bean stew Recipe Take To Cook?

Turkey and adzuki bean stew takes several minutes to cook.


How Many Servings Does Turkey and adzuki bean stew Recipe Make?

Turkey and adzuki bean stew makes 8 servings.


What Are The Ingredients For Turkey and adzuki bean stew Recipe?

The ingredients for Turkey and adzuki bean stew are:

2.5 lb ground 93% lean turkey
3 T extra virgin olive oil
2 Whole bell peppers, diced
2 11.5 oz cans Campbell's tomato juice
3 15 oz Eden organic adzuki beans
4 14.5 oz cans Hunt's diced tomatoes
1 Qt. Kitchen Basics chicken stock
1 cup uncooked jasmine rice
Your favorite spices


How Do I Make Turkey and adzuki bean stew?

Here is how you make Turkey and adzuki bean stew:

Brown turkey in oil. Add diced peppers and cook until soft. Add remaining ingredients and simmer until rice is cooked.Serving Size: makes 8 2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SMILEYJONES.


What's The Nutritional Info For Turkey and adzuki bean stew?

The nutritional information for Turkey and adzuki bean stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 509.1
  • Total Fat: 16.0 g
  • Cholesterol: 100.0 mg
  • Sodium: 469.0 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 7.8 g
  • Protein: 40.6 g

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