Appetizers / Soups / Salads

Anna's Turkey Chili is for Soup.

Anna's Turkey Chili takes 10 minutes to prepare.

Anna's Turkey Chili takes 40 minutes to cook.

Anna's Turkey Chili makes 10 servings.

The ingredients for Anna's Turkey Chili are:

1 med green pepper
1 med onion
1 lb ground turkey meat
2 15.5 ounce cans of kidney beans
1 can of mild chili beans
1 can of petite diced tomatoes
1/2 cup of tomato juice
1 tbs chili powder
2 tsp cumin, or to taste
1 tsp garlic powder
1 tsp onion powder
1 tsp oregano
red pepper flakes to taste

Here is how you make Anna's Turkey Chili:

Dice onion and green pepper, and add to skillet with a small amount of water. Cook until tender. Add ground turkey and brown meat. Drain excess fat.Add all beans, diced tomatoes, and tomato juice. Stir. Add all seasonings. Let simmer for a half an hour, stirring ocassionally.Serving Size: Makes 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MUZIKGAL21.

The nutritional information for Anna's Turkey Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 332.1

• Total Fat: 4.6 g
• Cholesterol: 32.0 mg
• Sodium: 1,217.4 mg
• Total Carbs: 51.0 g
• Dietary Fiber: 16.2 g
• Protein: 24.3 g

Anna's Turkey Chili is Mexican cuisine.