Appetizers / Soups / Salads

Ground Turkey Slow Cooker Chili is for Dinner.

Ground Turkey Slow Cooker Chili takes 20 minutes to prepare.

Ground Turkey Slow Cooker Chili takes 300 minutes to cook.

Ground Turkey Slow Cooker Chili makes 15 servings.

The ingredients for Ground Turkey Slow Cooker Chili are:

1 can Small Red Beans
1 can White Beans (navy)
1 can Black Beans
20 ounces of Ground Turkey
3 cans of Hunt's Fire Roasted Diced Tomatoes (14.5 ounce cans)
1 and 1/2 cups of water
1 and 1/2 tsp. Chili Powder
1 tsp. Cayenne Pepper
1 tsp. salt

Here is how you make Ground Turkey Slow Cooker Chili:

Brown the ground turkey until it is thoroughly cooked. While browning the turkey put the tomatoes in the slow cooker. Open, drain and rinse all three cans of beans then add to slow cooker. Then add the cooked ground turkey, water and seasonings. Cook on high for 4 hours then turn to low for the last hour. If you want to cook for longer you can set the slow cooker to low and cook for 8 hours or longer if needed. I will sometimes add a bit more chili powder and cayenne depending on who will be eating. This is a great recipe just the way is is but you could certainly add other ingredients if you like.Serving Size:?15 1 cup servings

The nutritional information for Ground Turkey Slow Cooker Chili is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 72.5

• Total Fat: 2.7 g
• Cholesterol: 26.7 mg
• Sodium: 79.4 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 1.0 g
• Protein: 8.4 g

The dietary needs meet for Ground Turkey Slow Cooker Chili is Low Fat