Appetizers / Soups / Salads

Hot and Spicy Turkey Chili takes 20 minutes to prepare.

Hot and Spicy Turkey Chili takes 360 minutes to cook.

Hot and Spicy Turkey Chili makes 1 servings.

The ingredients for Hot and Spicy Turkey Chili are:

1.0 cup, chopped Onions, raw
1.0 serving 1 Med. Green Bell Pepper
0.5 cup Furmano's petite diced tomatoes
0.5 cup Furmano's crushed tomatoes
0.5 cup goya red kidneybeans
4.0 oz Jennie-O Lean Ground Turkey

Here is how you make Hot and Spicy Turkey Chili:

Brown ground turkey & onions, drain Everything else into cockpot 4- 6 hours on high Serving Size: Makes 16 1-cup servingsNumber of Servings: 1.0Recipe submitted by SparkPeople user CINDY247.

The nutritional information for Hot and Spicy Turkey Chili is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 405.8

• Total Fat: 9.3 g
• Cholesterol: 80.0 mg
• Sodium: 699.8 mg
• Total Carbs: 52.8 g
• Dietary Fiber: 15.9 g
• Protein: 35.9 g