Appetizers / Soups / Salads

Jason's Homemade Turkey Chili is for Dinner.

Jason's Homemade Turkey Chili takes 20 minutes to prepare.

Jason's Homemade Turkey Chili takes 30 minutes to cook.

Jason's Homemade Turkey Chili makes 6 servings.

The ingredients for Jason's Homemade Turkey Chili are:

V8
Ground turkey (lean)
1 can stewed tomatoes
1 can diced tomatoes
1-2 cloves garlic (whatever your preference)
Chili Powder (to taste)
1/2 green pepper
1 jalapeno
1 can dark red kidney beans
1 can chili beans
1 large onion (half diced, half whole)

Here is how you make Jason's Homemade Turkey Chili:

Heat a non-stick skillet and put in garlic, half onion (diced), and chili powder with ground turkey, breaking apart as you cook. Cook until turkey done. Move turkey mix into large stock/soup pot and add V8, tomatoes, beans, green pepper, and jalapeno. Add more chili powder to taste. Place half (whole) onion into pot. Simmer approximately 15-30 minutes, seasoning as desired. Remove onion and serve. Makes about 6 servings, though that is just an estimation.I recommend eating with Frito's Scoops, yum.Number of Servings: 6Recipe submitted by SparkPeople user VOLUPTUOUSMOMMY.

The nutritional information for Jason's Homemade Turkey Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 335.7

• Total Fat: 4.3 g
• Cholesterol: 26.6 mg
• Sodium: 1,716.3 mg
• Total Carbs: 57.0 g
• Dietary Fiber: 17.3 g
• Protein: 22.1 g

The dietary needs meet for Jason's Homemade Turkey Chili is Low Fat