Appetizers / Soups / Salads

Turkey Chili w/ Lentils takes several minutes to prepare.

Turkey Chili w/ Lentils takes several minutes to cook.

Turkey Chili w/ Lentils makes 20 servings.

The ingredients for Turkey Chili w/ Lentils are:

1 lb Ground Turkey
1 package Chili Seasoning
1 24oz can stewed tomatos
1 8oz can tomato sauce
1 Small package brown lentils
one onion chopped
water (to cover)

Here is how you make Turkey Chili w/ Lentils:

Soak lentils as directed. Brown ground turkey and add other ingredients. Cook until the lentils are tender.I've tried with both brown lentils and pink, if you use pink do not soak, they turn into mush.Number of Servings: 20Recipe submitted by SparkPeople user MY2GIRLS1988.

The nutritional information for Turkey Chili w/ Lentils is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 126.2

• Total Fat: 2.0 g
• Cholesterol: 16.0 mg
• Sodium: 321.3 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 5.6 g
• Protein: 10.5 g