Appetizers / Soups / Salads

Spinach Turkey Rollups is for Snack.

Spinach Turkey Rollups takes 10 minutes to prepare.

Spinach Turkey Rollups takes 12 minutes to cook.

Spinach Turkey Rollups makes 10 servings.

The ingredients for Spinach Turkey Rollups are:

2 oz Philiadelphia Fat Free Cream Cheese
1/4 Tbsp Dill Weed, Dried
20 leafs Fresh Spinach
8 Slices Oscar Mayer Shaved Smoked Turkey (Deli Style)
1 Tube Pillsbury Crescent Rolls - Origional

Here is how you make Spinach Turkey Rollups:

Makes 10 ServingsServing = about 2 pinwheels1. Melt cream cheese in microwave *****Be careful not to burn the cheese....stir frequently during the melting (about every 30 seconds2. After the cheese is melted, add dill weed to the melted cheese and set aside3. Sprinkle a little flour on the counter to avoid having the crescent rolls stick to the counter.4. Roll out the crescent rolls but do not break them into the triangles. Separate them into two large squares. Pinch the triangles together to seal the dough into one solid rectangle.5. Spread about 2 tablespoons of cream cheese mix over each crescent rectangle. (This is a thin layer but should cover the rectangles)6. Place about 20 spinach leafs on each rectangle (you should cover the rectangle with a layer of leafs6. place 4 slices of deli shaved smoked turkey on each rectangle (that will cover the rectangle).7. Roll each rectangle up into a tube.8. Slice the tube into about 10 pieces (creating 10 "pinwheels").9. Use a baking stone, non stick cookie sheet (or use cooking spray) and place each wheel - flat side down - on the cooking pan/sheet. 10. Bake at 375 degrees for 11-14 minutes. 11. Serve on a platter...yum yum!!!Number of Servings: 10Recipe submitted by SparkPeople user EMELNICK.

The nutritional information for Spinach Turkey Rollups is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 101.8

• Total Fat: 4.9 g
• Cholesterol: 2.3 mg
• Sodium: 262.8 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 0.5 g
• Protein: 3.5 g