Appetizers / Soups / Salads

sweet and sour turkey meatballs takes 15 minutes to prepare.

sweet and sour turkey meatballs takes 40 minutes to cook.

sweet and sour turkey meatballs makes 9 servings.

The ingredients for sweet and sour turkey meatballs are:

2 lbs ground turkey
1/2 cup bread crumbs
1/4 cup egg substitute
1 tbsp each corn starch and vinegar
1 20 oz. can of pineapple chunks
2 tsp soy sauce
1 cup splenda
1 tbsp molasses
2 bell peppers

Here is how you make sweet and sour turkey meatballs:

combine egg substitute and bread crumbsadd ground turkeyform into 36 1" meatballs (or use tablespoon)cut 2 bell peppers into 3/4"-1" cubesdrain juice from pineapples and combine with splenda, molasses, corn starch, vinegar, and soy saucepour into 13" x 9" baking dishassemble 1 bell pepper cube, 1 pineapple chunk and 1 meatball on a toothpick place standing up with meatball on bottom or lie on side in baking dishbake 30 40 mins til meatballs are doneserving size=4 meatballsNumber of Servings: 9Recipe submitted by SparkPeople user BMCQUEEN006.

The nutritional information for sweet and sour turkey meatballs is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 224.1

• Total Fat: 7.6 g
• Cholesterol: 71.1 mg
• Sodium: 262.5 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 1.4 g
• Protein: 21.5 g

sweet and sour turkey meatballs is Asian cuisine.