The recipe Cold vegetable pizza

Made From Scratch Recipes

Cold vegetable pizza recipe is a Snack meal that takes 13 minutes to make. If you enjoy for Snack, you will like Cold vegetable pizza!

Cold vegetable pizza

Cold vegetable pizza Recipe
Cold vegetable pizza

This tastes great and will get you over that "hunger hump" without ruining your calories for the day!

What Course Is Cold vegetable pizza?

Cold vegetable pizza is for Snack.


How Long Does Cold vegetable pizza Recipe Take To Prepare?

Cold vegetable pizza takes 5 minutes to prepare.


How Long Does Cold vegetable pizza Recipe Take To Cook?

Cold vegetable pizza takes 13 minutes to cook.


How Many Servings Does Cold vegetable pizza Recipe Make?

Cold vegetable pizza makes 1 servings.


What Are The Ingredients For Cold vegetable pizza Recipe?

The ingredients for Cold vegetable pizza are:

1 tube Pilsbury reduced fat cresent rolls
fat free cream cheese
fat free sour cream
Hidden Valley ranch dry mix
raw veggies (whatever you want, I use broccoli, cauliflower, red onion, and red bell peppers)


How Do I Make Cold vegetable pizza?

Here is how you make Cold vegetable pizza:

Mix cream cheese, sour cream and dry ranch mix together until smoothe. Lay cresent roll dough flat like a pizza dough do not seperate into rolls and bake at 375 for about 13 min. and let cool. Once cool, spread the creamy mixture over entire crust and then liberally pile on veggies. Sit in fridge to cool and enjoy! Makes about 8 servingsNumber of Servings: 1Recipe submitted by SparkPeople user BARBABE27.


What's The Nutritional Info For Cold vegetable pizza?

The nutritional information for Cold vegetable pizza is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 207.7
  • Total Fat: 4.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 765.4 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 7.9 g

What Dietary Needs Does Cold vegetable pizza Meet?

The dietary needs meet for Cold vegetable pizza is Vegetarian


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