The recipe Madras Vegetable Potage

Made From Scratch Recipes

Madras Vegetable Potage recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Madras Vegetable Potage!

Madras Vegetable Potage

Madras Vegetable Potage Recipe
Madras Vegetable Potage

A Potage is a vegetable soup like a cream but it as no dairy :) For quick calculations- I used the Patak Sauce Madras - I like my homemade madras recipe too... Then I know all the ingredients- Paleo friendly!

How Long Does Madras Vegetable Potage Recipe Take To Prepare?

Madras Vegetable Potage takes 5 minutes to prepare.


How Long Does Madras Vegetable Potage Recipe Take To Cook?

Madras Vegetable Potage takes 20 minutes to cook.


How Many Servings Does Madras Vegetable Potage Recipe Make?

Madras Vegetable Potage makes 5 servings.


What Are The Ingredients For Madras Vegetable Potage Recipe?

The ingredients for Madras Vegetable Potage are:

340 gram(s) Mann's Rainbow Salad
1 medium (2-1/2" dia) Onions, raw , diced
100 Grams Broccoli, fresh
0.25 cup Patak's Madras Sauce
1 tbsp Curry powder


How Do I Make Madras Vegetable Potage?

Here is how you make Madras Vegetable Potage:

1- sauté the vegetables (onion first then add the rainbow salad and finish with the broccoli) in a large saucepan. 2- add one cup of water. Reduce to a purée in the food processor. 3. Return to the saucepan and add the madras sauce and curry. Add 4 cups of water and bring slowly to a boil. Enjoy!!! Serving Size: Makes 5 servings of 1cupNumber of Servings: 5Recipe submitted by SparkPeople user JULIA_RUN2SMILE.


What's The Nutritional Info For Madras Vegetable Potage?

The nutritional information for Madras Vegetable Potage is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 49.1
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.7 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.8 g

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