The recipe Tofu and vegetable sinigang

Made From Scratch Recipes

Tofu and vegetable sinigang recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Tofu and vegetable sinigang!

Tofu and vegetable sinigang

Tofu and vegetable sinigang Recipe
Tofu and vegetable sinigang

Tofu and vegetables in a tamarind-based broth.

How Long Does Tofu and vegetable sinigang Recipe Take To Prepare?

Tofu and vegetable sinigang takes 20 minutes to prepare.


How Long Does Tofu and vegetable sinigang Recipe Take To Cook?

Tofu and vegetable sinigang takes 45 minutes to cook.


How Many Servings Does Tofu and vegetable sinigang Recipe Make?

Tofu and vegetable sinigang makes 8 servings.


What Are The Ingredients For Tofu and vegetable sinigang Recipe?

The ingredients for Tofu and vegetable sinigang are:

1 package Knorr Tamarind soup base (sinigang)
8 cups water
1.5 cups chinese eggplants, cubed
3 cups Opo squash, cubed
3-4 cups sliced Asian yardlong green beans (2 inches)
1 block extra-firm tofu (14 oz. or 397 grams), cut in 1-inch cubes


How Do I Make Tofu and vegetable sinigang?

Here is how you make Tofu and vegetable sinigang:

Bring 8 cups of water and 1 envelope of sinigang mix to a boil. Lower to medium heat and add vegetables. Simmer soup until vegetables are tender. Add tofu cubes and let soup simmer for 8-10 more minutes, then remove from heat. Let soup settle for at least 15 minutes before serving. Of course, this soup is so much better the next day! Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user PALAKA5.


What's The Nutritional Info For Tofu and vegetable sinigang?

The nutritional information for Tofu and vegetable sinigang is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 84.9
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 647.0 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 7.0 g

What Dietary Needs Does Tofu and vegetable sinigang Meet?

The dietary needs meet for Tofu and vegetable sinigang is Low Fat


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