Appetizers / Soups / Salads

Southwest Ranch Veggie Dip takes 10 minutes to prepare.

Southwest Ranch Veggie Dip takes several minutes to cook.

Southwest Ranch Veggie Dip makes 8 servings.

The ingredients for Southwest Ranch Veggie Dip are:

1/2 c Miracle Whip Light
1/2 c Light Sour Cream
2 Tbsp minced tomatoes
1 Tbsp white vinegar
2 tsp minced jalapenos
1 Tbsp minced onions
1/2 tsp dried parsley
1/4 tsp hot sauce
1/4 tsp salt
1/4 tsp paprika
1/2 tsp dried dill weed
1/8-1/4 tsp cayenne pepper
1/4-1/2 tsp ground cumin
1/4 tsp galic powder
1/4 tsp ground black pepper

Here is how you make Southwest Ranch Veggie Dip:

Food process all ingredients until smoothFor BEST results, cover and chill for at least 4 hours before serving.Serving size: 2 TbspMakes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KBELTOWSKI.

The nutritional information for Southwest Ranch Veggie Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 38.9

• Total Fat: 2.5 g
• Cholesterol: 9.0 mg
• Sodium: 270.0 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.1 g
• Protein: 0.6 g