The recipe Greek Yogurt Veggie Dip

Made From Scratch Recipes

Greek Yogurt Veggie Dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Greek Yogurt Veggie Dip!

Greek Yogurt Veggie Dip

Greek Yogurt Veggie Dip Recipe
Greek Yogurt Veggie Dip

This dip can be made with any seasons you choose, I use salt free seasonings to reduce the sodium content.

How Long Does Greek Yogurt Veggie Dip Recipe Take To Prepare?

Greek Yogurt Veggie Dip takes 5 minutes to prepare.


How Long Does Greek Yogurt Veggie Dip Recipe Take To Cook?

Greek Yogurt Veggie Dip takes several minutes to cook.


How Many Servings Does Greek Yogurt Veggie Dip Recipe Make?

Greek Yogurt Veggie Dip makes 16 servings.


What Are The Ingredients For Greek Yogurt Veggie Dip Recipe?

The ingredients for Greek Yogurt Veggie Dip are:

16 oz container Fage - 0%, plain, Greek Yogurt
Juice of 1 lemon
*2 tsp , Northwoods fire Seasoning (Penzeys)
1 tsp *Penzey Granulated Toasted Onion
2 tsp Penzey's Mural of flavor *mixed dry herb,
1 tsp dill weed, dried


How Do I Make Greek Yogurt Veggie Dip?

Here is how you make Greek Yogurt Veggie Dip:

Mix all ingredients together & enjoyServing Size: Makes 16 2TBS servingsNumber of Servings: 16Recipe submitted by SparkPeople user NIKI778.


What's The Nutritional Info For Greek Yogurt Veggie Dip?

The nutritional information for Greek Yogurt Veggie Dip is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 18.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.9 g

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