The recipe Island Vinaigrette

Made From Scratch Recipes

Island Vinaigrette recipe is a meal that takes several minutes to make. If you enjoy for , you will like Island Vinaigrette!

Island Vinaigrette

Island Vinaigrette Recipe
Island Vinaigrette

CFDG

How Long Does Island Vinaigrette Recipe Take To Prepare?

Island Vinaigrette takes several minutes to prepare.


How Long Does Island Vinaigrette Recipe Take To Cook?

Island Vinaigrette takes several minutes to cook.


How Many Servings Does Island Vinaigrette Recipe Make?

Island Vinaigrette makes 12 servings.


What Are The Ingredients For Island Vinaigrette Recipe?

The ingredients for Island Vinaigrette are:

3 serving Cashew Nuts, Raw (1/4 cup) (by SPATULAMAMA)
1.5 tbsp kalamata olive brine
1.5 tbsp Lemon juice
1 clove Garlic
0.75 tsp Oregano, ground
0.75 tsp dry mustard powder (by ANDY99)
0.75 tsp Salt
0.5 tsp Onion powder
0.25 tsp Pepper, black
0.5 cup (8 fl oz) Water, tap


How Do I Make Island Vinaigrette?

Here is how you make Island Vinaigrette:

Drain the cashews and discard the soaking water. Place the cashews in your blender, alongwith the rest of the ingredients and blend until super creamy and smooth. Store in your fridgeuntil your meal plan calls for this.Serving Size: makes 12 2T servingsNumber of Servings: 12Recipe submitted by SparkPeople user TINKKNIT.


What's The Nutritional Info For Island Vinaigrette?

The nutritional information for Island Vinaigrette is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 46.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.1 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.3 g

What Dietary Needs Does Island Vinaigrette Meet?

The dietary needs meet for Island Vinaigrette is Vegan


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