The recipe Whole Wheat Waffles

Made From Scratch Recipes

Whole Wheat Waffles recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Whole Wheat Waffles!

Whole Wheat Waffles

Whole Wheat Waffles Recipe
Whole Wheat Waffles

These delicious waffles are healthy and my whole family loves them. They are delicious fresh or frozen and reheated in the toaster

What Course Is Whole Wheat Waffles?

Whole Wheat Waffles is for Breakfast.


How Long Does Whole Wheat Waffles Recipe Take To Prepare?

Whole Wheat Waffles takes 5 minutes to prepare.


How Long Does Whole Wheat Waffles Recipe Take To Cook?

Whole Wheat Waffles takes 15 minutes to cook.


How Many Servings Does Whole Wheat Waffles Recipe Make?

Whole Wheat Waffles makes 6 servings.


What Are The Ingredients For Whole Wheat Waffles Recipe?

The ingredients for Whole Wheat Waffles are:

- 2 eggs
- 2 cups whole wheat flour
- 1 3/4 cups milk
- 1/2 cup vegetable oil
- 1 tbsp white sugar
- 4 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp vanilla extract


How Do I Make Whole Wheat Waffles?

Here is how you make Whole Wheat Waffles:

1. Preheat waffle iron. Beat eggs in a large bowl with a hand mixer until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla just until smooth.2. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown (mine takes about 1/4c per waffle and 7-8min but it varies). Serve hot.Makes 6 servings of 2 waffles. Number of Servings: 6Recipe submitted by SparkPeople user AZIAS_MOMMY.


What's The Nutritional Info For Whole Wheat Waffles?

The nutritional information for Whole Wheat Waffles is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 329.3
  • Total Fat: 17.6 g
  • Cholesterol: 74.4 mg
  • Sodium: 474.3 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 9.8 g

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