The recipe Fresh Herb Yogurt Dip

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Fresh Herb Yogurt Dip recipe is a Snack meal that takes 2 minutes to make. If you enjoy for Snack, you will like Fresh Herb Yogurt Dip!

Fresh Herb Yogurt Dip

Fresh Herb Yogurt Dip Recipe
Fresh Herb Yogurt Dip

Delicious served with fresh vegetables, such as baby carrots, sugar snap peas, cherry tomatoes, cauliflower, baby corn, red and/or green bell peppers, jicama, cucumbers, etc.Fresh Herb Yogurt Dip is a light and healthy dip recipe that tastes delicious with assorted fresh vegetables. It is made with Greek yogurt, fresh dill, fresh parsley, lemon juice and lemon zest (optional), along with some honey and Dijon mustard to give it a sweet and tangy flavor boost. Photo shows Fresh Herb Yogurt Dip served with baby carrots, broccoli, sugar snap peas and cherry tomatoes, but you can certainly add almost any fresh vegetable to the mix, such as cauliflower, baby corn, red and/or green bell peppers, jicama, cucumbers and more.Yogurt dips can be made as dips for vegetables or fruits - it's just a matter of the added ingredients. This yogurt dip recipe is the perfect accompaniment to fresh vegetables. It includes lemon juice and lemon zest which add a distinctive freshness to its flavor. The lemon zest offers fairly potent lemon flavor, so if you enjoy a more mild lemon flavor, you can simply omit the lemon zest or reduce it to your own liking.

What Course Is Fresh Herb Yogurt Dip?

Fresh Herb Yogurt Dip is for Snack.


How Long Does Fresh Herb Yogurt Dip Recipe Take To Prepare?

Fresh Herb Yogurt Dip takes 10 minutes to prepare.


How Long Does Fresh Herb Yogurt Dip Recipe Take To Cook?

Fresh Herb Yogurt Dip takes 2 minutes to cook.


How Many Servings Does Fresh Herb Yogurt Dip Recipe Make?

Fresh Herb Yogurt Dip makes 1 servings.


What Are The Ingredients For Fresh Herb Yogurt Dip Recipe?

The ingredients for Fresh Herb Yogurt Dip are:

1 cup (8 fl oz) Yogurt, plain, low fat
4 tsp Lemon Juice 'Real Lemon' 100% juice
.5 tsp Lemon Peel
1 packet (0.5 oz) Honey
2 tsp Dijon Mustard (Great Value)
2 serving Fresh Parsley - 1 bunch (by BRAGA76)
2 sprigs Dill weed, fresh


How Do I Make Fresh Herb Yogurt Dip?

Here is how you make Fresh Herb Yogurt Dip:

Whisk together all ingredients in a small mixing bowl until blended. Refrigerate until ready to serve.Serving Size: Yield: About 1 cupNumber of Servings: 1Recipe submitted by SparkPeople user COLLINSS5.


What's The Nutritional Info For Fresh Herb Yogurt Dip?

The nutritional information for Fresh Herb Yogurt Dip is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 207.5
  • Total Fat: 3.8 g
  • Cholesterol: 15.1 mg
  • Sodium: 412.5 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.9 g

What Dietary Needs Does Fresh Herb Yogurt Dip Meet?

The dietary needs meet for Fresh Herb Yogurt Dip is Low Fat


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